Pearl Pomegrante Truffle
- 2 oz. Pearl(R) Pomegranate Vodka
- 1 oz. White Crème de Cacao
- 1 oz. Fresh Cream
- 1/2 oz. Grenadine
- Shake the ingredients well with ice in a cocktail shaker and strain into a chilled martini glass. Garnish with a Maraschino cherry.

